"You need to have two of these - one for the glovebox... and one at home on the kitchen shelf because this is real cooking for real people. Best Australian cookbook in years." - Peter Evans Cooking with Australian Womens Weekly "With more than 200 images of breathtaking Australina landscapes and mouthwatering cuisine, this book is a feast." The West Australian "His recipes are interspersed with evocative outback photography by John Hay, who shot for Vogue Entertaining + Travel for 10 years. The glove-box sized book will make the perfect companion on that next trip. Who'd have thought one could whip up a Szechuan chicken on the fly? Camping just became so much more appealing." Michelle Rowe The Australian
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